Author Archive: Zocalo Staff

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Submit Your All Souls Procession Images

August 14, 2013 |

Photo by Kathleen Dreier.

Submissions of Photography and Photo Mixed Media for an annual exhibit exploring concepts of death or showcasing images of the All Souls Procession and Procession of Little Angels are currently being accepted by the All Souls Media Circle.

The exhibit will take place at Delectables Restaurant, 533 N. 4th Ave., which has become a premiere venue for exhibition and sales of artwork. Submissions will close Sept. 3rd.

Mary Virginia Swanson, Juror Creative consultant, author and educator, will curate this year’s show. Swanson’s keen eye, developed by her decades long career educating photographers and marketing fine art photography will insure a high quality exhibit.

Prizes – All Access Media Passes and more! There are prizes for exhibited photographs. First Prize includes a postcard display throughout the restaurant, a Media Pass to All Souls events including front stage access to the Finale, a 3 Dimensional Photo Box from Photographic Works and a camera sensor cleaning by Tucson Camera. Second Prize and Third Prize offer the All Access Media Pass and sensor cleaning.

ExhibitionDelectables Restaurant, 533 N. 4th Ave. The show opens Oct. 3rd and runs though Dec. 5th. There will be an opening reception on Oct.5th, a Best of Show party on Nov. 8th, and a Wrap party Dec. 5th. Exhibiting artists will receive employee discounts on food and beverage for the show’s duration. All submissions will be shown on monitors during special events.

Submissions – Image files should be sent to http://www.allsoulsmedia.org/.
Specifications for images are provided on the website along with information about the All Souls Media Circle.

Contact Information: Kathleen Dreier, kathleen@esens.com, (520) 245-6711.

Clean Water Starts With Me!

August 11, 2013 |

Get involved in keeping our desert washes healthy
by Mead Mier

Image courtesy of www.pagnet.org.

During the monsoon season many desert dwellers enjoy watching the river beds fill. Do you ever wonder what happens to that stormwater? Historically, our desert waters supported agrarian cultures and renowned wildlife diversity. But over time, urbanization changed how our watershed functions. Now water flows more quickly out of our watershed and carries urban pollutants to desert washes where they accumulate in our fragile wildlife corridors.

When accumulated in runoff, small dispersed sources of pollutants are some of the leading causes of stormwater contamination.  Just one quart of motor oil, for example, can contaminate 250,000 gallons of stormwater. Action to prevent such pollution is easier than the steps it takes to purify it later.

Keeping pollutants such as household chemicals and litter off of our streets prevents them from entering storm drains and then washes. Pima Association of Governments’ Clean Water Starts With Me outreach campaign is teaming up with partner programs this year to help get the word out about reducing our impact on stormwater quality.

Leftover household products that contain corrosive, toxic, ignitable or reactive ingredients can be properly disposed of through the Tucson/Pima County Household Hazardous Waste (HHW) program, which allows the materials to be recycled instead of creating a toxic impact.  HHW recently started monthly mobile collection events in the community on the 2nd Saturday of the month in addition to the regular HHW collection sites.

Litter is another common source of pollution. City programs, like Tucson Clean and Beautiful, and Adopt-a-Wash programs offer a great way for community groups to get involved.

Stewardship efforts and awareness of our desert waters helps us nurture our washes and green our neighborhoods. By harvesting stormwater in our landscape to grow desert plant life, we mimic how stormwater flows in a natural environment. Tread lightly along your neighborhood wash and at your favorite water sites. While visiting these rare and valuable locations, pick up unsightly trash and you will make a difference.  The health of the region’s birds and other wildlife rests on the health of our waterways.

A few other ways to help: Scoop dog poop, harvest rainwater and fix leaky vehicles; limit use of yard chemicals and report illegal dumping. Clean stormwater means clean, healthy washes!

To learn more about your local watershed and tips you can use in your daily life to help prevent stormwater pollution, visit www.PAGstorm.com.

Mead Mier is Senior Watershed Planner with Pima Association of Governments’ Sustainable Environment Program.

Fashion Inspired Art

July 2, 2013 |

Eleonor Leon and son, Emmanuel Spiro

by Allie Knapp

The merchandise ranges from vintage clothing to graphic design artwork and from 8-tracks to fashion art pieces made from computer keys. The room is splashed with light pink and green and features a large vintage chandelier hanging in the center. This new 6th Ave storefront is sure to be like no other around and it joins the downtown shopping scene July 13.
 “Psychedelia mod Willy Wonka – except you can’t lick the wallpaper.” That is how Eleonor Leon, an award-winning artist and the owner of La Fashionista, would describe the feel of her store. You may find yourself wondering if you have stepped into an alternate world when you leave the busy streets of modern downtown and enter La Fashionista. Feel free to get your groove on while browsing. We can dig it.

The long-time dream of opening a store became a reality for Leon in January when she and her father began the process of creating La Fashionista.

“I think people kind of think you’re crazy when you just go out on a limb. I just decided that I was going to do it regardless,” Leon said on starting this new venture at 43 years old.

Leon received a bachelor’s degree in visual communication from The University of Arizona and also studied fashion design at The Academy of Art University and FIDM. Many of the items for sale at La Fashionista are handmade by Leon, who enjoys all things design and is also a designer for Tucson Fashion Week.

Costume designer and graphic artist, Leon says that she is “a fusion of her parents.” Her love for costumes began at a very early age. “My mother loved to dress up in costumes so she would bring us downtown to find clothes at vintage thrift shops,” Leon said. “My mother was the fashionista. She would dress up and she was spectacular.”

Inspired also by her father, a sheet metal mechanic, Leon enjoys drilling and creating things out of metal and other materials.  A few of her unique items on display at La Fashionista include jewelry crafted from guitar picks and computer keys.

While Leon’s artwork is shown throughout the store, an art gallery featuring the award-winning artist Domingo Toledo will also be on display at the entrance of La Fashionista. Toledo received an Addy award while under the instruction of Leon, who has been an instructor at The Art Institute of Tucson, Tucson Design College and Pima Community College.

Leon moved to Tucson as an infant and lived downtown during the early years of her life.  She finds great value in historical pieces of Tucson and is happy that she has been able to “save part of Tucson history” by collecting many treasures from old downtown locations to showcase in her store. The original cash register and bar stools from the old hotspot Grill can be found in La Fashionista.

The grand opening of La Fashionista – what Leon dubs a “retro eclectica” shop – will be held on Saturday, July 13 at 45 S. 6th Ave from 6-10 p.m. Fashion art designed by Leon will be modeled at the event.

Tap + Bottle opens

June 28, 2013 |

Tap + Bottle Opening, just before and right after. Read more about Tap + Bottle,  here

Scene in Tucson: Weird Plant Sale

June 23, 2013 |

Zocalo takes a look at the Tucson Botanical Gardens’ once-a-year sale of strange cacti, succulents, and other quirky plants. It’s the “Weird Plant Sale!”

An urban oasis in the heart of the city, the Tucson Botanical Gardens features a 5 ½ acre collection of 16 specialty gardens. Learn more at www.tucsonbotanical.org.

Scene in Tucson: Fluff it Up Cotton Candy

June 5, 2013 |

Based in Tucson, Fluff It Up makes over 40 flavors of gourmet cotton candy using organic, fair trade sugar. Watch the video above for a preview of Fluff It Up and stay tuned for an article in a future edition of Zocalo.

Visit Fluff It Up at 2nd Saturdays Downtown. More information on Fluff It Up can be found online at www.fluffitupcottoncandy.com

Centers and Street Corners

April 10, 2013 |

by Kimi Eisele

The famous writer and urbanist Jane Jacobs named four indispensable conditions for generating “exuberant diversity” in a downtown area. One of them was that “streets and opportunities to turn corners must be frequent.”

In other words, hail to the street corner!

So where does that leave us?

Waiting for a walk signal on Speedway and Campbell? Maneuvering around construction barricades at Broadway and Stone?

Try 5th Ave. and Congress St., where a three-week art exhibit about centers and street corners is about to intersect with new downtown businesses.

The junction is the idea of downtown developer Scott Stiteler and Worker, Inc., the one-man artist collective also known as Bill Mackey.

This spring, eight new businesses—including restaurants, a butcher, and a co-work space—will open along 5th and Congress in properties owned by Stiteler. To celebrate, Stiteler wanted to create an event “where people could come in from the community and talk about the intersection.”

Familiar with Worker, Inc.’s previous work, Stiteler commissioned the “exhibit event.”

“I basically gave Bill [Mackey] a blank canvas,” Stiteler said.

“He wanted a party,” Mackey said. “I thought, this is a good challenge. He knew it wouldn’t just be a ‘rah- rah’ thing for him, but that I would show many sides of the story.”

As Worker, Inc., Mackey has mounted a number of interactive, mixed-media exhibits in vacant storefronts exploring such themes as downtown master planning, urban transportation, and interaction between strangers within downtown. He often uses humor to pose evocative questions about land use, consumption, and urban planning policy.

“Worker Transit Authority,” a 2011 Worker, Inc. exhibit, displayed mock planning projects created by a mock planning authority and shared the findings of community survey which asked the public “How do you move through the city?”

“Centers and Street Corners,” examines the role of street corners in Tucson and beyond.

Those familiar with Mackey’s previous work will recognize the exhibit format. Mixed media, photographs, maps, map overlays, and historical ephemera are used to explore how street corners have generated and continue to generate opportunities (or don’t) for human interaction.

Photographs of other Tucson street corners will give viewers the opportunity to compare and contrast. And much like a street corner itself, the exhibit will invite interaction from viewers.

Instead of just looking at maps, Mackey said, “People will get to pin where they think the center of a place is. They’ll get to talk about and write on the wall. They’ll be asked to think about the memorable and famous street corners they’ve known.”

Through his research, Mackey found that one of ways that street corners and urban centers are deemed “successful” is if they include shopping.

“There’s something about economics and that makes these places successful in the eyes of the developer and the commercial people and the city,” Mackey said. “But is that what downtown needs to be successful? A place to shop? Is that all we’re nostalgic for?”

Mackey hopes visitors will pen their own responses to those questions and others using Sharpie markers that will hang from white walls in the storefront.

“I’m interested to know what people of this community want in a street corner. Do they want a place for diverse encounters? Is that important?”

Meanwhile, the exhibit itself may signify a new kind of crossroads for downtown art and the artist.

“This is the most beautiful thing that’s happened in my life,” said Mackey, whose previous work was all funded with public money, the University of Arizona, or Mackey’s own pocketbook. “All of the sudden a businessman calls me up and says I want to do an exhibition? It’s a dream.”

Stiteler said he has a “soft spot” for pop-up arts activities. “You can’t have a good urban scene if you don’t have the arts woven into the experience,” he said.

What: Centers and Street Corners
Where: 5th and Congress, 245 E. Congress, Suite 171 (next to Sparkroot)
When: April 13, April 20, April 27, 6pm-9pm
Cost: Free

Notes From a Plant Freak

April 9, 2013 |

Blow Off Work, It is Spring

Oh, spring! This is not the time of year one wonders why one lives in Arizona. We may not have a frost to thaw, but the balmy spring condones an

ease of sorts, in the guts. This is the time we call in sick to blow off work and find the sweeter things in life–enjoying epicurean delights, or perhaps romance; and of course, the time we get lost in the garden.

As April moves into May, we finally start to see the cool-season crops give out to bolting (going to seed) and bitterness. Some last longer than others, but just because a crop is bolting does not mean you cannot add another succession. You can still squeeze out at least one more cilantro crop. Everything else, you might just be sick of. Lettuces really start to get bitter as we enter May. But since the warm season is here, you should be planting the things that love the warm season. You should be planting basil like crazy–from seed. As it warms up, basil wants to go to flower. Pinch off the flower-heads so that you encourage branching and more vegetative growth. Basil is a heavenly herb. If you only plant one crop, it should be basil.

It’s time to plant the heck out of squashes, melons, cucumber, corn, black-eyed peas, sunflowers, sweet potato, jerusalem artichoke, amaranth and most perennial herbs like oregano and thyme.

Beware, the landscape of your garden is not going to be tidy. Unlike the cool season crops with their predictable sizes at maturity, many summer crops take up huge amounts of space: the vining squashes, melons, and cucumbers clamor about the garden, while the corn, jerusalem artichoke, sunflowers, and amaranth climb high. Plant your tall crops toward the north end of the garden so they don’t unnecessarily shade out other crops. Expect that tomatoes will pull down the cages and ramble about (you still have a good few months of delicious tomatoes, which will give out once June arrives). Peppers and eggplant also misbehave, if only slightly less than tomatoes. But they will continue to produce a little longer into the season.

This is perhaps the most important time to mulch your crops with compost and straw. The compost provides more readily available soil nutrients, which will feed your plants. The straw acts as an insulative layer, slowing down evaporation and keeping the soil a little cooler. This can make a huge difference, helping tomatoes, peppers, eggplant and more last much longer into the hot summer. They will also produce better when the soil surface isn’t being beaten up by the sun. April is gorgeous. Besides cultivation, the garden will be the scene of unintentional meditations sitting in lawn chairs, weekend day drinking and perhaps romance (rekindled or new). Your hard work will not only feed your belly, it will put life into your limbs.

 

 

Downtown Links To Replace Downtown Links!

April 1, 2013 |

by  J.W. Mackowitz

“Fore!” Watch out, a new development group is pulling another fast one to replace the current Downtown Links alignment. In its place? A golf course. In a bold move the development group entitled Tucson Environment and Ecology (TEE), has decided to relocate Fred Enke Golf Course within the current boundaries of the Downtown Links project. The new project will be called DLUCSMMMCDLVIII.

“It’s a win-win-win-win-win-win for the community,” the assistant deputy director of deputies in the office of TEE said, “we save Fred Enke, we save buildings from being demolished, we save Arroyo Chico, we save money, we bring in revenue, and we offer another venue for tourists and residents of Tucson to enjoy in the downtown area.”

The proposed layout is still being kicked around by a team of consultants but plans are to have at least nine holes from the now closed Fred Enke Golf Course transplanted to the well-preserved Downtown Links site. Many of the greens will be preserved, some of the turf from the fairways will be brought over, and the Arroyo Chico wash will be restored.

“I don’t like golf, but I sure love washes,” Brad Lancaster, a nationally recognized water harvesting expert said.

Representatives from TEE are currently talking to Pima Land and Arts Industrial Development (PLAID) about leasing the historic Steinfeld Warehouse for the Golf Clubhouse. Realizing the link between golf and art is at its best weak, TEE is prepared to set up an artist-in-residency program at the golf course.

“Any artist in Arizona can apply through a competitive process managed by the Tucson Urban Revitalization Fund (TURF). We will provide space for the artists to work, helmets for any plein air painters, and an abundant supply of golf balls for any budding sculptors out there,” the assistant deputy director of deputies said. It is hoped the work the artists generate will then be placed within the golf course, harking back to the now defunct Magic Carpet Putt Putt Golf Course on East Speedway. Maybe the Tiki was moved to right place after all.

But what about the traffic? Wasn’t the Downtown Links project supposed to alleviate the onslaught of traffic Downtown endures from the Eastside en route to I-10?

“Don’t count a high-capacity roadway out of the Downtown picture just yet,” said Craig Pierson of Traffic ‘R Us, the Los Angeles-based consultant who has worked on the project for the past 140 years. More studies will be done to solve the congestion problem.

Longtime resident and golfer, Bill Mackey, has mixed feelings about the project. “While I am truly excited about the prospects of a golf course in the middle of downtown, I’m upset I just sold my golf cart!”

Notes From A Plant Freak

March 22, 2013 |

So You Wanna Be a Gardener?

People are really getting into gardening and food right now. And it’s more than a trend. There is a paradigm shift occurring that is driving people out of the big box grocery stores and into their gardens, or at the least, into the farmers’ markets and grocery stores specializing in whole foods. A growing number of people are no longer willing to suffer the hideous first world health ailments caused by being passive consumers. We want to know about our food and we want it to be clean, not just look pretty in produce stands.

What happens when someone realizes how important it is to get closer to their food, but lacks the space to garden?

Community gardens: that is what happens.

Neighborhood cooperative gardens are popping up all over Tucson. For just a pittance (enough to cover costs like materials and water) you can probably find a little plot of your own for the purpose of nourishing your belly and soul. If there isn’t one close to you, you might consider just talking to a good friend or neighbor who DOES have a yard, and say, “Hey, let’s grow some stuff.”  If you share a garden with a friend, that is also a community garden.

Community gardening makes everyone happy. And this activity is revolutionary. In urban food deserts all over the U.S. (places where there are no decent grocery stores for miles and miles) urban community gardens are changing lives!  These gardens are exposing people to learn to grow and eat healthy food and these positive changes are in our future.

In general, gardens are the best sort of distraction: instead of going out, expending fossil fuels, taxing your body with unhealthy foods, producing waste, or doing one of the various activities you might be doing to entertain yourself.  Gardening in your backyard or community garden makes your life healthy, improves the environment, and encourages you to live an active, healthy, outdoor life. Growing things together builds communities, gets people away from their digitized “existence” and educates them about the very building blocks of life. Any future that this author will be participating in will see every school, every neighborhood, and every yard with a garden. It will be weird to NOT have one.

Seasonal Guidelines, March 2013
March is such a wonderful month. What can you NOT plant right now? Yeah, you can pretty much plant anything except long-season winter vegetables. Get out there! Now. If you haven’t planted your warm-season crops (peppers, tomatoes, eggplant, corn, squash, etc.) get your fanny out there right now and start planting your little heart out.

You see, it is the latter part of the cool season but you still have a few months, time enough to get a few successions of your favorite greens, root vegetables and annual winter herbs, that is, your cool-season crops. There is no excuse not to plant.

There is always that possibility of frost. March 4th is the average last frost date. In 1899 it frosted on May 3rd. Nature, and global climate change, will ensure that whenever we get too dependent on an expectation, surprises will humble us and remind us to keep our eyes open. So have a plan for protecting those frost-tender crops.

Jared R. McKinley maintains a gardening and homesteading blog called Arid Land Homesteaders League at AridLandHomestead.com