The Scoop

NoRTH reopens as NoRTH Fattoria Italiana

September 18, 2012 |

NoRTH, the La Encantada restaurant opened in 2003 by Fox Restaurant Concepts, has complete their make over. Now called NoRTH Fattoria Italiana, the restaurant will reopen on Wednesday, September 19 with a new menu and ambiance.

“The restaurant begs to become every guest’s home away from home with abundant community tables and gathering spaces. The new, friendly interior is a comfortable blend of repurposed wood, galvanized metals and brick; an expansive, spirited red metal hood highlights the exhibition kitchen.Fresh, handcrafted food is the focus on the menu and also in the restaurant: a Berkel salumi slicer and home-made Pasta Table take center stage, right in front of the exhibition kitchen. The bar opens to the outside patio with massive cascading windows, complete with bar seating. Patios are dressed with boldly striped awnings, citrus trees, red metal garden chairs, misters, heaters and fire pits, creating a relaxing space for friends and family to gather, including the large fireplace on the back patio,” their release states.

On the lunch menu, look for handcrafted salumi and antipasti plates, pastas, pizzas, sandwiches and desserts. And for dinner, more of the same plus “secondi.” The wine list is complemented with an interesting looking $10 cocktail menu.

NoRTH Fattoria Italiana is located at La Encantada, 2995 East Skyline Drive.  and by phone at 520.299.1600.

 

 

DeVotchKa Set To Headline Club Crawl

September 17, 2012 |

Advance Wristbands are now on sale for $8 at Zia Records for the Tucson Weekly’s Fall Club Crawl taking place on Saturday Oct 6th.  It’s Tucson’s largest Music Festival with over 25 stages of live music and will feature one of the top touring indie bands, DeVotchKa playing at the Rialto Theatre 11:30-1am.  The band won a Grammy Award in 2006 for performing all the music for the hit movie “Little Miss Sunshine.”  DeVotchKa returns to Tucson after playing for capacity crowds at both the 2010 HOCO Festival and at the Rialto Theatre in 2009. We are offering limited special priority seating, either in front of the stage or in a reserved seat in the balcony. These tickets can be purchased for $15 and will also include a Club Crawl wristband.  They are only available through the Rialto Box office at 318 E. Congress or on online at www.rialtotheatre.com.

Playing over at Club Congress will be The Hood Internet, a duo from Chicago, that specializes in creating a unique dance sound by mixing indie music, pop, R&B with hip hop beats. Their 2012 National Tour hitting Club Crawl will be promoting the release of their new CD titled Feat.  Also on the tour will be the following three acts: Body Language, an electro pop quartet from Brooklyn that combines dance, funk, soul, and a hint of pop; Kid Static, a hip hop and soul artist from Chicago; and dance band Oscillator Bug.  This year on their outdoor stage, Hotel Congress will be hosting the Wavelab Studios showcase, featuring Greyhound Soul, Copper & Congress, Ferrodyne and Saint Maybe.

Club Crawl will have three outdoor stages on Congress Street and 5th Ave.  Featured acts will include the soul band Black Carl from Phoenix, The rockabilly band Mad Max and The Wild Ones featuring a dad and his three sons, Far West, the top Americana band from Los Angeles, and from Phoenix XS Band performing a mix of latin, funk and R&B.  Other notable acts performing will be Fayuca playing their mix of latin, reggae and punk at the Hut Outdoor Stage, The Pork Torta at The District and Salvador Duran at Martin’s.  The remaining participating venues that will feature entertainment for Club Crawl will be Zen Rock, O’Malley’s, Screening Room, Sacred Machine Museum, The Hub, Play Ground, 47 Scott, Enoteca, Iguana Café, Cushing Street, Casa Vicente, Café Passe, Delectables, Creative Ventures, and Magpies.  Club Crawl gates open at 7pm.

Wristbands for the Tucson Weekly’s Fall Club Crawl will be available at both Zia Records locations.  Advance price is only $8 and it will go up to $10 the night of Club Crawl at all the entrances.  VIP passes are $20 in advance at Zia and $25 at the gate.  The pass allows front of the line access to all venues and their own entry lane at the main entrance.

Information provided to Zocalo by Club Crawl organizers.

AZ’s Outdoor Recreation Plan

September 12, 2012 |

Arizona’s Statewide Comprehensive Outdoor Recreation Plan (SCORP) is now ready for Review by the Public

The Arizona State Parks department is responsible for writing Arizona’s Statewide Outdoor Recreation Plan (SCORP) every five years.  This plan sets the evaluation criteria to allocate the Federal Land and Water Conservation Fund grants, along with other applicable grant programs consistent with the state’s outdoor recreation priorities as identified by public participants in the research.   This policy plan is now available online in a draft format for public review at AZStateParks.com and will be available for comment through October 7, 2012.  The final plan will be implemented starting January 1, 2013.

Citizens interested in outdoor recreation in Arizona have participated with State Parks staff in the collection of recreation data since last May to build this first draft of the 2012 Statewide Comprehensive Outdoor Recreation Plan.   For more than 47 years, this offshore oil and gas leasing revenue fund, passed by Congress in 1965, has been used to plan, develop and expand outdoor recreation throughout America.
Arizona has received $60 million dollars from this fund toward the enhancement of outdoor recreation for Arizona communities and those monies were distributed through 728 grants administered by State Parks.
Arizona State Parks is committed to preparing a highly integrated outdoor recreation system for the future.   This plan balances the recreational use and protection of natural and cultural resources.  It also strengthens the awareness of the public between outdoor recreation with health benefits while also producing opportunities to enhance the economies and quality of life for residents.  Recreation managers of cities, counties, the state and Federal government organizations in Arizona use this information for more specific recreation planning and budgeting.  The plan also offers leadership opportunities to make decisions about the State’s enhancement of outdoor recreation sites, programs and infrastructure.

For more information call the Arizona State Parks department headquarters at (602) 542-4174 or go to AZStateParks.com.   Feedback on the plan can also be submitted by mail at Arizona State Parks, 1300 W. Washington Ave., Phoenix, AZ  85007 (Re: SCORP draft plan).

Information for this post was provided to Zocalo by Arizona State Parks.

The Duel – Rooftop Dueling Pianos

September 12, 2012 |

Tu Nidito & Tucson Young Professionals present “The Duel: A Rooftop Dueling Pianos Party Under the Stars,” Friday, October 5, 2012. This all-request sing along features performers from “The Big Band Dueling Pianos.” 100% of tips will be donated to Tu Nidito.

Located on the Roof of the Pennington Street Parking Garage, 110 E. Pennington St.
Cocktails at 6:30pm, showtime at 7pm. Tickets available at 520-322-9155 or online at Tunidito.org/events

Generations of Art

September 11, 2012 |

(above: Arthur V. Diehl, “Pagan Prayer,” oil on board, 14 x 11 1/2 inches; collection of Eugenia Diehl Pell)

Mesch, Clark & Rothschild, P.C.will host an exhibit featuring the work of three artists: Eugenia Pell, Paul Mohr, and the late Arthur Diehl, September 13 through the end of 2012.

Eugenia Pell: Eugenia studied at the Rhode Island School of Design and with Paul Mohr at The Drawing Studio of Tucson. She works across media to represent beauty and emotion in landscape, portrait and still-life. Eugenia has also undertaken a substantial study and restoration of works by her late grandfather, Arthur Diehl, and her great-grandmother Marie Spartali Stillman.

The late Arthur Diehl:  Arthur was born in London and immigrated to the United States in 1893 when he was in his 20s. He was a master studio artist who was best known for marine scenes. “The most interesting aspect of these paintings is that, with the exception of still life, he painted from memory,” reflected his granddaughter Eugenia. Diehl’s works have been featured around the world and most recently at the University of Arizona Museum of Art.

Paul Mohr: Paul began portrait and figure drawing in 1987, and beginning in 1996, ran open studios for The Drawing Studio of Tucson. Paul continues his involvement and leadership with The Drawing Studio teaching, assisting in the development of programs and serving on its board of directors.  The former president of Southern Arizona Water Guild board of directors, Paul works in clay for sculpting, oil and watercolor for painting, and graphite for drawing.

Anyone interested in viewing the Generations of Art exhibit, may call (520) 624-8886 to schedule an appointment.

The preceding information was provided to Zocalo by Mesch, Clark & Rothschild.

New on the Menu at Cup Cafe

September 10, 2012 |

Cup Café at Hotel Congress has revealed a brand new menu that not only has updated food items, but a fresh new face.

Some of the delicious new additions include:

Cubano – The sandwich that gained a following at Maynards has found a new home across the street on Cup’s lunch menu.  The Cubano features braised pork stuffed into a bakery roll and pressed with Gruyere cheese, caramelized onions, and jalapeno

Peloponnese – a light lunch or small appetizer; a unique, flavorful trio of red pepper, chimichurri-jalapeno, and eggplant-roasted garlic hummus, with marinated Feta, country olive spread, cucumber-tomato salad and griddled pita.

Rigatoni Con Pollo – large tube pasta tossed with house-smoked natural chicken, fresh cream, garlic, basil pesto, tomatoes, spinach and fresh grated Parmesan cheese (lunch and dinner)

Thai Fisherman’s Stew –  a colorful and savory mix of fresh fish, sea scallops, fresh clams and prawns, simmered with potatoes, zucchini, eggplant, chiles and garlic in a green curry broth served over jasmine rice (dinner)

Some of Cup’s classic dishes have received an update, too, like the Gila Monster – house-made Southwest style meatloaf with green chile, caramelized onions and corn, with jalapeno-cilantro dressing on toasted sourdough

Cup regulars may be used to seeing the famous drawings from cowboy artist Pete Martinez as they open the menu; but the menu has received quite a “face” lift – the first page now features John Dillinger’s infamous smirk – hand-drawn by local artist and Hotel Congress’ in-house designer, Hunter King.   The new version also has the red-accented breakfast, lunch, dinner and dessert menus tucked together in a sleek black cover.

Cup Café at Hotel Congress is open 7 days a week, 365 days a year. Breakfast is from 7am-4pm; lunch 11am – 4pm; dinner 4pm – 10pm Sun – Thurs , and until midnight  on Fri & Sat.

Information for this post was provided by Hotel Congress.

The Bikeriders: Danny Lyon

September 8, 2012 |

photo by Danny Lyon

September 4 – October 27, 2012

In the 1960s, Lyon ushered in a new way of seeing: from the inside. The publication of The Bikeriders in 1968 became a distinct, early portrait of the Chicago Outlaws motorcycle club of which he was a member. Published when Lyon was 26-years old, this document proved to be a landmark publication for its juxtaposition of recorded interviews and the photographer’s intimate images of the club.

Since the 1960s Danny Lyon has always been the uncompromising photojournalist: marching against segregation as the first official photographer for the Student Non-Violent Coordinating Committee (SNCC); highlighting the destruction of timeworn buildings in lower Manhattan to make way for the Twin Towers with The Destruction of Lower Manhattan; and documenting the inmates of Texas maximum security prisons in Conversations with the Dead. In no small way, Lyon has forced us to acknowledge the people, places, and events often relegated to society’s shadows.

Lyon continues to take on diverse projects including the publication of the recentDeep Sea Diver: An American Photographer’s Journey in Shanxi, China (2011). The subject of over 50 solo exhibitions, with retrospective exhibitions at the Whitney Museum of American Art (2007-8) and The Menil Collection (2012), Lyon is also an accomplished documentary filmmaker with more than a dozen films to his credit, one of which, Murderers, will be screened at Tucson’s Center for Creative Photography.

Reception: Saturday, September 8, 7-10pm, Etherton Gallery
Film Screening: Friday, October 5, 6pm, Center for Creative Photography
Book Signing: Saturday, October 6, 1-5pm, Etherton Gallery

Read more next month, in the October issue of Zocalo.

Congress Street Awaits Saint House, Lulu’s Shake Shoppe and New Things for the Rialto Building

September 2, 2012 |

This article is from DowntownTucson.org

The people behind the popular HUB Restaurant & Ice Creamery, Playground Lounge, 47 Scott and Scott & Co., and the Rialto Exhibition Center are ready to make their next moves as soon as streetcar construction wraps up on Congress Street.

All of it revolves around the empire of Scott Stiteler, owner of the Congress Street properties on both sides of the street between Fifth Avenue and the Arizona Avenue alley and co-owner of the Rialto Exhibition Center building across from Hotel Congress.

A new life is coming for the Rialto Exhibition Center, hints Stiteler, who co-owns the building with Don Martin.

“We couldn’t have scripted that better to have four exhibitions in succession,” Stiteler said.

But time has come for perhaps something else in the historic building attached to the Rialto Theatre.

Stiteler has eight spaces ranging from 800 to 1,500 square feet on the three blocks. So far, eateries of one sort or another fill much of his holdings in the One North Fifth Apartments commercial space at 245 E. Congress and across the street from 256 E. Congress to 278 E. Congress.

“I’ve been very mindful to keep space open for retail,” Stiteler said.

“That’s highly coveted,” he said about the vacant space between HUB and Playground. All of his available space garners interest but he has never rushed to lease to just any business. “I get lots of offers. I’m waiting for that eureka moment when I say ‘perfect.’”

Kade Mislinski is at it again, too, in his share of Stiteler’s property, this time with what he’s calling Lulu’s Shake Shoppe, 270 E. Congress St.

Mislinski is the out-of-the-box visionary behind Playground Lounge, where he recreated the pleasures of the childhood playground, and HUB Restaurant & Ice Creamery, where ice cream gets equal billing with beef and beer.

Lulu’s follows the same scratch-your-head wackiness. The name may be shake shoppe but Mislinski sees it as a cross between a little league baseball snack bar (expect hot dogs) and a French fry/falafel stand in Amsterdam, where fries come with mayonnaise.

Lulu’s will have four standard shake flavors and two special flavors every day.

Lulu’s will be located behind HUB, serving out of the same window as Chocolate Fox. Chocolate Fox will continuing delivering chocolate creations during the day, and Lulu’s will do its thing from 5 p.m. to 3 a.m. seven days a week.

“I think we need a pick-up window. We need a snack bar Downtown.”

Lulu’s Shake Shoppe opens for business on Oct. 15 at 5 p.m.

Travis Reese and Nicole Flowers are finally ready for their Congress Street debut after two years on a stretch of Scott Avenue that an Olympic long jumper could leap sidewalk-to-sidewalk.

Reese and Flowers instantly became media darlings when they opened 47 Scott in May 2010, followed next door with Scott & Co. in October 2010.

Sunset magazine, the Chicago Tribune, the New York Times, the Los Angeles times and numerous airline magazines have short-listed 47 Scott as a Tucson dining must.

“I just got an email. Food & Wine wants to do something,” Reese said.

Travel and dining media will undoubtedly have more to write about once Reese and Flowers open their Saint House, 256 E. Congress, in the former Sharks Lounge location at the westernmost extent of Stiteler’s Congress holdings.

“We have just been wanting to work with Scott because he has such a vision,” Reese said. “We wanted to work with people doing such great projects. 47 Scott was always supposed to be the start of something. We never knew what.”

They have dreamed up a Caribbean theme for Congress Street.

“Saint House is based on cuisine where rum is made, from Venezuela to Miami,” Reese said. “We are encompassing food from that region. We wanted to do something unique.”

Reese said the ambition is to open Saint House before the gem show.

“January 1 would make us happy. Jan. 20 would make us just as happy,” Reese said.